If you have a party coming up, taco catering Irvine services can come in handy. Whether it is a wedding, holiday party, birthday party, corporate event or anything else, the food served at the event is a big piece of the puzzle. In short, hiring the right caterer and ordering the right menu are one of the most important to-do items when planning a party. Here are some useful tips when it comes to taco catering for your event.
Book early
Hiring a taco caterer is not something you leave until the last minute. Whilst it is possible to cater a get-together with a few guests in just a week, anything larger than twenty people will require a notice of several weeks. The caterer spends this time getting the ingredients together. They will ensure they serve fresh authentic food at your event as well as ask any questions and go over any plans.
Talk about special menu restrictions
The menu of your party may need to accommodate individuals with special dietary restrictions or allergies. This can include those who are vegan, vegetarian or kosher. This isn’t trouble at all but it should be specified for special arrangements to be made.
Let your wishes be known and prioritize them
Chances are good that you do not have an unlimited budget. If you want to ensure you are happy with your catering, you should prioritize what you want, what you need and what would be nice to have when talking to Mexican caterers. Perhaps you like adding some Mexican corn to your menu but you know you should offer beef meat and kosher chicken options. Check whether something else could be cut instead. Your caterer will go over this with you before your event and ensure everything is in order.
Err on the side of extra
If you ask any expert in the catering industry, they will tell you that you will need to have a little more food and not too less. You do not want to run out of food. If you are concerned about this, you should consider the all-you-can-eat option to get rid of the risk.
Ask how your food will be transported and stored at the right temperatures
Some foods are served cold, others are served hot and others are served at room temperature. This means that if the food is not prepared on-site, your caterer should have heating equipment. They should also have freezers for the food that is served cold. Make sure you ask for clarification to determine whether they have all the necessary equipment needed to serve the food at the right temperatures.
If you have additional questions about taco catering Irvine, do not hesitate to ask your caterer. You want to have all the answers to your catering queries before signing the contract and hiring a caterer. Consider choosing a caterer in your town or locality to avoid being charged more for transportation costs. Create a rapport with your caterer before the event to ensure they give you the best services.